Bring the Wok Home: 3 Quick and Healthy Asian Rice Bowls for Easy Dinners (Adult or Youth with Adult Supervision)

NEW! Skip the takeout—learn to make bold, healthy Asian rice bowls in 30 minutes or less. Create Teriyaki, Honey garlic and Gochujang-glazed chicken using one simple cooking method you can use again and again. You’ll also learn an easy approach to cooking veggie sides, plus tips for flavor, marinating and meal prep—no deep frying required. Fast, fresh, and better than takeout.  Tuition includes an electronic packet of recipes. Participants will receive Zoom instructions and ingredient packet via email prior to class. NOTE: One registration fee for this virtual class can include immediate family members living in the same home only. 

Equipment Needs: Well seasoned or non-stick wok optional.